Fan Of Golgappas? Find Out What It’s Called In Different States Of India And How They Are Different

Golgappa — the ultimate street food indulgence — is loved across India, but did you know it’s called by different names and prepared differently in various states? Let’s dive into…

Which one is a berry – banana or a blackberry

Is a Banana a Berry? And What About Blackberries? A Surprising Look at Fruit Classifications Fruits are an essential part of our diet, and many of them hold familiar names…

5+ Reasons South Indian People Eat On Banana Leaves

When you think of South Indian traditions, one of the most iconic and heartwarming images that comes to mind is a traditional meal served on a fresh green banana leaf.…

Why Was Rumali Roti Created? History, Origin & Culinary Significance

Introduction Rumali Roti is a soft, ultra-thin flatbread commonly served with rich Mughlai and North Indian gravies. Its name means “handkerchief bread” in Hindi/Urdu — a nod to its lightweight…