Fan Of Golgappas? Find Out What It’s Called In Different States Of India And How They Are Different
Golgappa — the ultimate street food indulgence — is loved across India, but did you know it’s called by different names and prepared differently in various states? Let’s dive into…
Which one is a berry – banana or a blackberry
Is a Banana a Berry? And What About Blackberries? A Surprising Look at Fruit Classifications Fruits are an essential part of our diet, and many of them hold familiar names…
5+ Reasons South Indian People Eat On Banana Leaves
When you think of South Indian traditions, one of the most iconic and heartwarming images that comes to mind is a traditional meal served on a fresh green banana leaf.…
Why Was Rumali Roti Created? History, Origin & Culinary Significance
Introduction Rumali Roti is a soft, ultra-thin flatbread commonly served with rich Mughlai and North Indian gravies. Its name means “handkerchief bread” in Hindi/Urdu — a nod to its lightweight…









